What your customers will use. They can find your restaurant, browse the menu, make purchases, bookmark your place, and leave reviews.
Servers will do the ordering on a tablet
No more paper (and less mistakes). Your digital kitchen area ticket interface.
The OBizHub ecosystem lets you take to-go orders and use it for inside dining. All within one interface.
Manage everything from here. The menu, prices, inventory, operations, reports, staff, and more.
want restaurants to keep offering takeout and delivery after the pandemic ends.
want restaurants to keep offering contactless pay,ordering, or menus.
don’t know if they want restaurant to keep or stop offering virtual cooking classes or events.